Belgian Dark Chocolate Bar

Our Belgian Dark Chocolate Bar is a unique blend of Criollo and Forastero beans that release spicy notes with hints of citrus and liquorice.

85% Dark Chocolate 100g Bar from Leonidas

100 gram Dark Belgian Chocolate 85%

Belgian Dark Chocolate

Back to Nature Foods Belgian Dark Chocolate Bar with Blueberry (3 oz)

Extreme Dark Chocolate - Chocolove - Premium Chocolate

Zoet Extra Dark Chocolate, 90% Cacao

Save on Taste of Inspirations Belgian Dark Chocolate Truffles with

100 Dark Orange Leonidas Chocolate Bar

100 gram Dark Belgian Chocolate with Orange

In 1912, the Belgian chocolate-maker, Jean Neuhaus, invented the first hard chocolate shell, also called couverture, which allowed for smooth fillings and creams inside. Based on this invention, many villages throughout Europe have developed local shops where these hand-made sweets are produced. In Belgium, there is at least one confiserie (as these shops are called) in every village.

Nirvana Organic 72% Dark Chocolate - 3.5 oz bar

Strong Dark Chocolate - Chocolove - Premium Chocolate

Raspberry & Hibiscus combine for a unique sophisticated offering in deep 64% Dark Belgian Chocolate. Freeze dried, ripe raspberries play a textural role while also working in unison with the floral Hibiscus.

Grand Cru | Raspberry & Hibiscus 64% Dark Chocolate Bar

Dark Chocolate Bar - Dylan's Candy Bar

Cote d'Or Dark Chocolate with Hazelnuts